Lazy Dog Restaurant & Bar | Fall Menu Tasting Event 2019

photography via Shawn Whitson

In celebration of our new seasonal menu, we are hosting a special sneak peek tasting event on August 26th, 27th and 28th.

We look forward to introducing you to the beautiful fall ingredients we have carefully sourced from farmers, ranchers, and growers that we love and respect. Your ticket includes a three-course menu with handcrafted cocktails for you and one guest to enjoy.

Fall Menu Tasting Tickets are $40* (for two people).

MENU:

One cocktail per person:

Pineapple-Coconut Infusion
Hibiscus Margarita
Huckleberry Haze IPA 16oz

Choose one to share:

Cowgirl Cheese Dip + Pretzels
Chili Cheese Dip + Indigo Cornbread Fries
Lamb Barbacoa Tacos

Choose two of these entrees:

Shrimp + Grits
Lamb Shank Pot Pie
Wild Boar Chili + Indigo Cornbread Fries
Nashville Hot Portobello

One dessert to share:

Carrot Cake
Apple-Huckleberry Open Face Pie

What we sampled below...

 Thick and creamy, the Pineapple-Coconut Infusion was really good.

 Light and refreshing was the Hibiscus Margarita.

The cornbread fries were a tad hard to scoop up the thick and hearty Chili Cheese dip, we just crumbled them into the chili. The flavors were amazing in this dish!

Hubby got the Lamb Shank Pot Pie, and while it tasted good, he wanted more of a traditional pot pie than one that was deconstructed.

The Nashville Hot Portobello was unique, I would have never thought to put hot sauce on my mushrooms! My only thing with this dish is when I heard Portobello, I ws thinking big caps and not smaller chunks.

So the cake was the bomb!! I'd eat this anytime.

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